VOT-treated, food-grade jute sacks specifically engineered for coffee bean, cocoa, cashew, and spice export. Breathable natural fiber prevents mold and preserves flavor.
Coffee and cocoa beans are among the most sensitive commodities to packaging. They require breathable, flavor-neutral, moisture-resistant containment that can survive 4–8 weeks at sea. JuteExpo's coffee and cocoa bags are specifically engineered for this purpose.
We use premium B-Twill jute with VOT (Vegetable Oil Treatment) to ensure food safety compliance. Our bags allow CO2 off-gassing from fresh coffee while blocking moisture ingress — preserving quality from farm to roastery.
Available in standard 60kg and 70kg coffee sizes, as well as custom dimensions for specialty and micro-lot coffees.
All specifications are adjustable to your requirements. Contact us for custom orders.
| Specification | Standard Range | Custom Options |
|---|---|---|
| Material | B-Twill Jute + VOT treatment | Hessian weave variant |
| GSM | 275–320 GSM | 250–340 GSM |
| Standard Sizes | 70cm × 110cm (60kg), 75cm × 115cm (70kg) | Custom for micro-lot coffee |
| Treatment | VOT (food-grade) | Untreated (on request) |
| Closure | Sewn shut | Open top, hemmed |
| Printing | Stenciled (country/origin) | Full 6-color printing |
| Certification | Food-safe (VOT) | Available on request |
| MOQ | 1,000 bags | 500 bags |
| Lead Time | 30–40 days | Rush available |
Standard sacks for green coffee bean export from origin countries worldwide.
Export-grade cocoa packaging maintaining quality during long sea freight.
Breathable storage and export bags for cashew from West Africa and India.
Natural, food-safe containment for dried spices, herbs and botanicals.
Custom small-lot bags for specialty and micro-lot coffee producers.
Breathable bags for dried tea, cereals, and organic dried goods.
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